Aunt Betty's Famous Peanut Butter Cups
"This recipe was given to the family back in the 1970's by Betty Landreneaux."
- Ready In:
- 55mins
- Ingredients:
- 6
- Yields:
-
5 Dozen
- Serves:
- 18-20
ingredients
- 1 (12 ounce) package semisweet chocolate pieces
- 1⁄2 cup crunchy peanut butter
- 2⁄3 cup grams cracker crumb
- 1⁄2 cup melted butter
- 1 3⁄4 cups powdered sugar
- 3⁄4 cup stick gulf paraffin wax
directions
- Melt chocolate pieces and gulfwax.
- Mix peanut butter, gram cracker crumbs,butter, sugar.
- Roll out in small balls, pat out flat.
- Dip peanut butter flats in hot chocolate wax mixture and set aside on a sheet of wax to cool.
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RECIPE SUBMITTED BY
<p>I'm a Assistant Chief and in the firehouse we love to cook. So, here I go with a few of my favorite recipes!</p>
