Aunt Dodie's Meatloaf
- Ready In:
- 1hr 15mins
- Ingredients:
- 13
- Serves:
-
4-6
ingredients
- 1 1⁄2 lbs ground beef
- 1 egg
- 3 -4 slices breadcrumbs
- 1⁄2 cup milk
- chopped onion
- 1⁄2 teaspoon dry mustard
- salt & pepper
-
Sauce
- 1⁄2 cup ketchup
- 1⁄4 cup vinegar
- 1 tablespoon Worcestershire sauce
- 3 tablespoons brown sugar
- 1 teaspoon chili powder
- 2 tablespoons chopped onions
directions
- Combine first 7 ingredients in large mixing bowl.
- Press into a loaf style baking dish.
- Mix sauce ingredients in small bowl.
- Bake meatloaf at 350 for one hour basting frequently with the sauce.
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RECIPE SUBMITTED BY
Rhonda J
Canada
About me....well...let's see,right now I am a married, stay-at-home Mom to two beautiful children, a 10 year old daughter and a 7 year old son....they are the "lights" of my life, which I think I pretty much spent waiting for them! I feel so very lucky (and truly blessed) to be their "Mommy".
I don't know that I have a fave cookbook, (and I have rarely opened one of the many I have, since finding Zaar.) I just LOVE recipes and have been "acquiring" them since I was a teenager! Actually I think I bought my first cookbook in like grade two or three, a cookie recipe book from one of those scholastic book orders!