STREAMING NOW: The Delicious Miss Dahl

Aunt Gin's Apple Cake

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Aunt Gin got it from her sister-in-law in West Virginia. It is a very good keeper so it is good to ship to someone far away. Granny Smith apples diced fine are the best apples to use.”
READY IN:
1hr 30mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift dry ingredients together.
  2. (flour,baking soda,salt & cinnamon)
  3. Mix oil ,sugar & eggs. Add to the dry
  4. ingredients. Then add apples and / or.
  5. nuts and raisins if desired.
  6. place into a well greased or sprayed
  7. tube pan -- this is a stiff batter.
  8. bake 60 -70 minutes in a 325 degree.
  9. oven. Cool and remove from pan --
  10. yes this is a heavy cake -- but so tasty.
  11. and a long keeper
  12. if kept in an airtight container.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: