STREAMING NOW: Simply Nigella

Aunt Helen's Green Congealed Salad

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Posted in response to a request. I rec'd this recipe from my aunt in 1971. Prep times are estimates; I don't recall how long it takes to chill the Jello "til thickened."”
READY IN:
40mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Dissolve jellow in boiling water; add vinegar; chill til thickened.
  2. Whip evaporated milk; fold into thickened jello together with remaining ingredients.
  3. Turn into buttered 8 cup mold and chill til firm.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: