Aunt Irene's Chicken and Macaroni

“I had surgery some years back and my sister in law made this and I have to say It's been a hit in our house ever since. I like that you make it up the night before and I usually add a little more of the celery seed.. Hope you enjoy it as much as we do.. :)”
READY IN:
21mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. I put 20 minutes preparation if you use cooked chicken but if I cook the chicken breasts myself it takes 30 to cook them and then 10 to mix.
  2. Mix all together in a bowl and put in a 9x13 pan, refrigerate overnight and the next day uncover and bake at 350 for an hour and 15 minutes, stir and bake a few minutes more.
  3. Hope you enjoy it as much as our family and friends do.

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