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“A dense cinnamon raisin bread that the Family Loves! Aunt Itsy makes these for Christmas gifts. Great spread with cream cheese or butter.”
READY IN:
1hr 15mins
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325.
  2. Mix dry ingredients.
  3. Add eggs and oil.
  4. Place pork n beans and water in food processor or blender and process until smooth.
  5. Add to above ingredients.
  6. Fold in nuts and raisins.
  7. Bake in a greased bread loaf pan for 1 hour. (toothpick inserted in middle comes out clean).

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