Aunt Jane's Honey Whole Wheat Waffles

"Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by my Aunt Jane."
 
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photo by Lalaloula photo by Lalaloula
photo by Lalaloula
Ready In:
25mins
Ingredients:
8
Yields:
8 waffles
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ingredients

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directions

  • Sift dry ingredients together.
  • Add remaining ingredients and stir until well mixed.
  • Pour onto waffle iron and bake until brown.

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Reviews

  1. The waffles were very crispy but my boys didn't care for the whole oats in the recipe. Next time I think I might put them in the food processor first before adding them to the batter. Thank you for sharing. Made for Beverage Tag.
     
  2. I made these waffles for breakkie today and really enjoyed them! They have a lovely crispy outside while the inside is soft. I like the chewyness the oats add and the overall taste is great, too. Even though theres only a little honey in them, they are quite sweet and reminded me of porridge, which I love. I think this is a great alternative to regular waffles as its so healthy and yummy! I served mine with cinnamon sugar and applesauce or cherry sauce respectively. Mmmm! I got exactly eight waffles from the whole recipe. Thanks so much for sharing this great waffle recipe with us, Sarah Jayne! Made and reviewed for my chosen chef during Veg'n'Swap #14 September 09.
     
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RECIPE SUBMITTED BY

I am originally from the Philadelphia area of the United States but have been living in London, UK since 1996. I now have dual American and British citizenship. I became a widow at the age of 27 in 2004 but have managed to fall in love again and was married again on July 19, 2008. I have a double major honors degree in sociology and politics and am slowly working my way through a Masters. I am a wanabee writer but until that dream becomes a reality I work in internet marketing where I build websites for profit. So, it is nice to come to a site like this and just enjoy being on the internet rather than using it as a work environment. I am a BBW (big woman) but over the past two years I have lost over 80lbs and am working my way down the scales slowly but steadily. These days, I am trying to eat a lot less meat. So, I am trying to have as many vegetarian recipes in the week as I can manage. I have started a blog - <a href="http://weekendcarnivore.com/">Weekend Carnivore</a> where I blog about trying to eat a mostly vegetarian diet. I share a lot of my discovered recipes there. If I make one of your vegetarian recipes and I managed to take a good photo of it, chances are I will blog about it and tell everybody how much I enjoyed it. These are banners and buttons from Zaar events in which I have participated: <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/RSC%20Banners/RSC11-Participant.jpg"> <a href="http://s7.photobucket.com/albums/y254/Missymop/?action=view&current=metermaids.jpg" target="_blank"><img src="http://i7.photobucket.com/albums/y254/Missymop/metermaids.jpg" border="0" alt="Photobucket"></a> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PAC08Main.jpg" border="0" alt="Photobucket"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket"> <img src=http://i335.photobucket.com/albums/m445/mliss29/vegnswap1/group14tomato.jpg> <img src=http://i335.photobucket.com/albums/m445/mliss29/vegnswap3/group07kiwi.jpg> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/cookbookZWT.jpg" border="0" alt="I am alw">
 
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