Aunt Janice's Cranberry Sauce
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1 (16 ounce) can cranberry sauce, with Whole Berries
- 1 (3 ounce) package raspberry Jell-O gelatin (small box)
- 1 (6 ounce) can crushed pineapple (small can)
- 1⁄8 cup celery, chopped fine (to 1/4 cup)
- 1⁄4 cup walnuts (or add more nuts if you like) or 1/4 cup pecans, chopped medium to small (or add more nuts if you like)
directions
- Drain pineapple juice into a small sauce pan; heat until hot.
- Add raspberry jello; still until dissolved.
- Stir in remaining ingredients.
- Pour into serving dish.
- Cover and chill.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!