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“This is one of my family's favorite Mexican side dishes. It takes a little while to put it all together, but well worth it. We have tried other Spanish Rice recipes and always come back to hers. I hope you enjoy it as much as we do.”
READY IN:
1hr 5mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook bacon.
  2. Pour 1/2 of the grease into the casserole dish.
  3. Add the rest of the ingredients.
  4. Cover and simmer for 45 minutes.
  5. Crumble bacon on top before serving.

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