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Aunt Lorraine's Linguini Salad

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“My Aunt Lorraine brought this salad to one of our Easter dinners several years ago. It was a huge hit and I made sure that she gave me a copy of the recipe. However, she wasn't very specific with the size of salad dressing bottles. Cook time = refrigerate time.”
READY IN:
4hrs 20mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix everything together in a big mixing bowl.
  2. Refrigerate for at least 4 hours before serving.
  3. ~NOTE~Best when refrigerated overnight!

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