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Aunt Marie's Peas

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“My aunt gave this recipe to my mother years ago. I always look forward to it at holiday time.”
READY IN:
12hrs 10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain mushrooms, reserve liquid.
  2. Cook peas in amount of mushroom liquid called for on pea package.
  3. Cook onions& celery in butter until soft.
  4. Add pimentos& mushrooms, heat thoroughly.
  5. Add peas, salt& pepper.
  6. Refrigerate until next day.
  7. Heat to serve.

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