Aunt Melody's Vidalia Onion Casserole
photo by *Parsley*
- Ready In:
- 45mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 2 large vidalia onions, sliced thin
- 118.29 ml butter
- 118.29 ml sour cream
- 118.29 ml of grated parmesan cheese
- 236.59 ml Ritz cracker
directions
- Preheat oven to 350 degrees.
- Melt the butter in a large skillet, add onions and saute until soft.
- Remove from heat and add sour cream.
- Mix thoroughly.
- Scoop half of the onion mixture into a small greased casserole dish.
- Top with parmesan cheese.
- Layer with remaining onion mixture and 1/4 cup parmesan cheese.
- Sprinkle the top with Ritz crackers.
- Bake for 30 minutes at 350 degrees.
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