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Aunt Nancy's Famous Hot Cheese Dip

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“This has been my go-to potluck recipe for years! I'm not allowed to enter my friend's parties without it! It's always gone by the end of the night. It's super easy to make, and only dirties one dish. The flavor of the onion and green chilies with the cheese is mild yet savory. Serve with tortilla chips or Doritos.”
READY IN:
35mins
SERVES:
10-12
YIELD:
1 casserole
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Preheat oven to 325 degrees.
  2. In a casserole dish (you can use 8x8 to 9x13 sizes), mix together cheese, mayonnaise, onion, and green chilies. Spread evenly in dish.
  3. Top with sliced pepperoni (I usually place with the edges touching but not overlapping) and sliced black olives (optional).
  4. Bake at 325 degrees for 25-30 minutes or until cheese is melted and bubbling around the edges.
  5. Serve hot with tortilla chips or your favorite dippers.

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