Aunt Roxie's Perfect Pumpkin Pie

"My Aunt Roxie lived until she was 98, so she had plenty of time to perfect her pumpkin pie."
 
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Ready In:
1hr 15mins
Ingredients:
10
Serves:
6
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ingredients

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directions

  • Mix all ingredients.
  • Pour into pie shell.
  • Bake at 425 for 15 minute Then reduce heat to 350 and bake for 40 to 50 minutes longer, until done.

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Reviews

  1. When I looked at the recipe I thought it would turn out to be a good pie. But when I put it all together and baked it in the oven the end result did not come out the way I expected it to with a nice puffy filling and a brown crust. Instead I found it to be watery and crisp that did not impress me. I think this recipe needs some more work before I will try making it again.
     
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Wish this were still Zaar - Food.com sucks!
 
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