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“A tribute to a beautiful and articulate lady. this is a delicate and sophisticated dessert without being sweet but almost savoury, a familt delight.”
READY IN:
34mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

  • 22 Ritz crackers (crushed)
  • 1 cup crushed walnuts
  • 1 cup white sugar
  • 4 egg whites, stiffly beaten

Directions

  1. -beat egg whites and sugar together till stiff.
  2. -crush biscuits in a plastic bad with rolling pin leaving a bit chunky.
  3. -lightly crush walnuts.
  4. add all ingredients together.
  5. -place mixture into a small shallow square tin.
  6. -cook at 350 degrees for 24 minutes.
  7. top with whipped cream and grated chocolate.
  8. (topping optional -- also yummy without it).
  9. we use 22 jatz biscuits which are savoury biscuits that are slightly salty. ritz is another brand of the same kind of biscuit.

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