Australian Squares

"from "perfect endings""
 
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Ready In:
1hr 5mins
Ingredients:
9
Serves:
16
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ingredients

  • 12 cup butter
  • 14 cup brown sugar, firmly packed
  • 1 tablespoon lemon rind, grated
  • 1 teaspoon vanilla
  • 1 egg yolk
  • 1 egg white
  • 1 cup flour, sifted alternately with 1/4 cup water
  • 1 cup semisweet chocolate morsel
  • 14 cup brown sugar, firmly packed
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directions

  • Preheat oven to 375°F.
  • Combine butter, 1/4 cup brown sugar, lemon rind, and vanilla and blend well. Beat in the egg yolk.
  • Add the flour mixture and the chocolate.
  • Beat the egg white until stiff but not dry. Beat in 1/4 cup brown sugar gradually till stiff and glossy. Fold into semi-sweet mixture.
  • Pour in waxed paper-lined 8" square pan and bake at 375 F for 25 to 30 minutes.
  • Sprinkle confectioners' sugar over top while warm, if desired.
  • Cool and cut in 2" squares.

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