“I feel like this is pretty close to the real thing. Tastes more like Dixie Chili than Skyline or Goldstar, but if you live in an area that you can't get to a chili parlor, this will fix your craving!”
READY IN:
3hrs 55mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Crumble raw meat into cold water in medium stock pot. DO NOT brown meat.
  2. Add all remaining ingredients and bring to a boil over medium high heat.
  3. Lower heat and simmer for 3-4 hours.
  4. Serve over spaghetti with cheddar cheese and onions, on hotdogs with mustard, cheddar cheese and onions, or in a bowl with cheddar cheese, onions and oyster crackers. I put a little hotsauce on mine!

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