Authentic Mexican Salsa
"I got this recipe from my friend's husband, who is from Tijuana and is a great cook."
- Ready In:
- 20mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 4 tomatoes, chopped
- 1⁄2 an onion, chopped
- 1 cup chopped cilantro
- 4 1⁄4 ounces diced green chili peppers
- 3 -4 serrano chili peppers, diced
- 1⁄4 cup lemon juice
- salt
- black pepper
- garlic powder
- oregano
directions
- Mix first six ingredients.
- Add condiments to taste.
- Refrigerate for at least an hour before enjoying.
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Reviews
-
Good salsa...first time to make homemade salsa, but my mom gave me fresh tomatoes from her garden, so chose this recipe. Had part of a can of jalapenos that I used in place of the peppers. Also added some fresh garlic as well as garlic powder. Friends and I enjoyed it. Thanks! -
Excellent salsa!!! I think the lemon juice really sets this off producing a wonderfully fresh flavor. Everyone commented on how good it is. I made it earlier in the day and it was ready to go at "happy hour". Thanks for sharing this recipe, Azriel31.
RECIPE SUBMITTED BY
CiaoBella
United States
I love God, my family, my friends, and cooking. I've been on this site for years, back when it was 'Zaar. Good recipes should be shared!
