“Have yet to try. Sounded interesting. If you were going to use this for a party, you could spruce it up by floating apples spiked with cloves in the punch.** estimated cooking time*”
READY IN:
4hrs 5mins
SERVES:
8-19
UNITS:
US

Ingredients Nutrition

Directions

  1. Put cloves and vanilla bean in cheesecloth and tie in a bundle with string.
  2. Pour apple-cranberry juice into a large container/pitcher. Add the plums and spice bag.
  3. Cover and chill for 4-24 hours.
  4. Remove spice bag. Stir in wine or ginger ale. Serve over ice with plum slices or heat the punch and serve.

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