“Perfect punch for autumn entertaining.”
READY IN:
20mins
YIELD:
7 1/2 quarts
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 6 ingredients in a saucepan; bring to a boil, reduce heat, and simmer 10 minutes.
  2. Strain and discard spices.
  3. Chill.
  4. Combine chilled mixture with remaining juices and ginger ale.
  5. Serve over crushed ice.

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