Autumn Spritzer
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 1 bottle champagne or 1 bottle sparkling wine
- 2 vanilla beans
- 1 apricot, quartered
- 4 teaspoons brown sugar
directions
- Put a teaspoon of brown Sugar into each champagne flute.
- Add one piece of apricot to each flute.
- Cut the vanilla beans in half, add to each flute.
- Pour the champagne.
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RECIPE SUBMITTED BY
Miss Erin C.
Minneapolis, Missouri
Mom to 4 boys, city dweller, eater, craft beer enthusiast, original Recipezaar member.