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Autumn Vanilla & Spice Rice Pudding

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“WONDERFUL dessert to serve up for your little goblins around halloween,or to serve around Thanksgiving..It is warm,comforting and tasty! 8)”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring the 1 cup of the milk to boil.
  2. Next,stir in the rice,chopped apple,raisins,cinnamon& nutmeg;cover.
  3. Remove from heat an let stand for 5 minutes.
  4. While letting it stand,prepare the pudding as directed with the remaining 2 cups milk.
  5. Stir the rice mixture into prepared pudding.
  6. If using the nuts,stir in next.
  7. Cover surface of pudding with plastic wrap;& cool for 5 minutes.

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