Avocado and Crab Meat Soup
"From avocadorecipes.net"
photo by Rainbowz
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
6-8
ingredients
- 8 ounces crabmeat
- 4 avocados, peeled and seeded
- 1 medium onion, finely chopped
- 4 cups chicken stock
- 2 cups heavy cream
- 4 tablespoons butter
- 1 tablespoon all-purpose flour
- 1⁄2 teaspoon garlic powder
- salt and pepper
directions
- Mash together avocados and crab meat.
- saute chopped onion in the butter over med heat.
- add the all-purpose flour, garlic powder and chicken stock, mix until smooth.
- add the avocado/crab mixture to the liquid and simmer for twenty minutes.
- add the cream and salt and pepper.
- serve.
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Reviews
-
Very tasty, although we could only find small avocados so the flavour wasn't as punchy as expected. Should have used one more small avocado. Still, a yummy soup.
RECIPE SUBMITTED BY
On-the-Mark
Canada
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