Avocado and Tomato Sandwiches With Jalapeno Mayonnaise
- Ready In:
- 15mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
-
Jalapeno Mayonnaise
- 1⁄2 cup mayonnaise
- 3 tablespoons pickled jalapeno peppers, drained and finely minced
- 1 tablespoon lemon zest, grated
- 1⁄4 teaspoon salt
- 1⁄8 teaspoon fresh coarse ground black pepper
-
Sandwich
- 8 slices whole-grain bread, toasted
- 1 avocado, ripe, peeled and sliced
- 1 tomatoes, sliced
- 1 cup alfalfa sprouts or 1 cup arugula
directions
- Prepare the jalapeno mayonnaise by combining the ingredients in a small bowl. Mix until blended, then spread on 4 pieces of the toasted bread.
- Arrange the avocado and tomato slices on top and top with alfalfa sprouts and the remaining bread. Cut each sandwich in half and serve.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!