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Avocado Banana Salad

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“This is my favorite Avocado recipe, and so easy! It was given to me by my sister-in-law's mother, who comes from Miami, Fl. It tastes like a dessert, but is called a salad and is quite addicting. Up until now, it's been one of Miami's most closely guarded secrets :).”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 avocado, peeled, pitted and cut into bite sized pieces (Florida, or 2 Haas)
  • 2 -3 bananas, sliced into bite sized pieces
  • 14 medium onion, diced
  • 2 -3 tablespoons mayonnaise, approx., just enough to hold it all together

Directions

  1. Combine all ingredients and stir gently until evenly mixed. Refrigerate until chilled or serve at room temperature, your choice.
  2. After a time or two, you'll change the proportions to suit your tastes. Enjoy!

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