Avocado Chicken Salad

"I love chicken salad and found this good one on Pinterest. It has avacado in it which I love! I add walnuts or cashews for extra crunch:) *Prep time does not include cooking time for chicken as I usually use leftover rotisserie chicken."
 
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photo by Ambervim photo by Ambervim
photo by Ambervim
photo by JFluckie photo by JFluckie
Ready In:
15mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Combine the avocado, lime, mayonnaise, sour cream, worcestershire sauce, and season salt in a food processor and process until smooth. Transfer the dressing to a large bowl and fold in the chicken, celery, and dried cranberries until well-combined. Chill in the refrigerator at least 1 hour before serving.

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Reviews

  1. I only had mayo. In future will use plain yogur to replace mayo and sour cream, Instead of lawrey's I added salt, sugar, paprika then real onion and garlic. I used fresh cranberries instead of dried. Tried without worchester and then a little with it and really liked it. Will definately do again. Needs a little more salt than this calls for. I also added black pepper.
     
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