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Avocado Corn Salsa

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“I can eat this salsa as a meal It's great with any kind of tortilla chips, but I always use the ones that act more of like a spoon....or Scoop. Heck, forget the chips and just use the spoon! It's just that good. I thank my mom for this keeper.”
READY IN:
15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix first 5 ingredients in a large bowl.
  2. In a med. bowl, mix the next 6 ingredients, to make a dressing.
  3. Add the 4 to 5 chopped avocado (depends how much you love avocados, which I DO) to the veggie mix.
  4. Add all the dressing to the veggies and chill at least 3 hours (if you can wait that long) to develop the flavors.

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