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“Recipe is by The Pioneer Woman, Ree Drummond.”
READY IN:
10mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. In a blender or food processor, combine avocado, lemon juice, onion, and Worcestershire. Pulse until combined. (Leave some texture to the avocados.).
  2. Add cream cheese, sour cream, and salt. Pulse a couple of times. Stir in crab meat.
  3. Chill dip until needed. Keep in mind that the avocado will discolor within a few hours, so make no more than a couple of hours before serving!

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