Avocado Mango Salsa
"This salsa goes great with chicken or fish or with crackers and chips."
- Ready In:
- 15mins
- Ingredients:
- 11
- Yields:
-
2 cups
ingredients
- 1 garlic clove, finely chopped
- 1 -2 jalapeno pepper, seeded and chopped
- 2 tablespoons orange juice, freshly squeezed
- 1 tablespoon lime juice, freshly squeezed
- 1 teaspoon orange zest, grated
- 1⁄2 teaspoon honey
- 1 tablespoon extra virgin olive oil
- sea salt, to taste
- pepper, to taste
- 1 mango, diced (about 1 cup)
- 1 avocado, diced (about 1 cup)
directions
- In a large bowl, whisk the garlic, jalepeno, orange juice, lime juice, orange zest, honey and olive oil to blend thoroughly. Taste and adjust seasoning with salt and pepper. Add mango and avocado. Toss to combine. Serve immediately.
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RECIPE SUBMITTED BY
MARIA MAC
Andover, 61
<p>I am from Andover, Ma. We have a place in Maine where we spend most of the summer. I have a wonderful husband in my life that I thank God for everyday. I love to cook and bake. It relaxes me. And I love it when I see the smiles on peoples faces when they love what I have cooked. Thanks to all of you and your recipes this happens alot!</p>
