Avocado Pancakes

"this mexican dish is a flare on an old favorite."
 
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Ready In:
10mins
Ingredients:
8
Yields:
4 pancakes
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ingredients

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directions

  • Mash avocados and mix together the next three ingredients.
  • Once mixed, stir in the flour and baking powder.
  • Heat 1/2 tablespoon butter over medium heat in a 6-inch nonstick skillet.
  • Add 1/3 cup of the batter to the pan.
  • Top the pancake with 2 ounces crabmeat and gently press into the pancake.
  • Cook over medium heat for 3 minutes or until lightly browned.
  • Flip when and cook an additional 2-3 minutes or until firm.
  • Garnish the pancake with sour cream, fresh tomato salsa or chipotle jam.

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