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Avocado Pie

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“This sounds unusual but it is DIVINE! give it a try and find a lifelong favorite. Plus it is amazingly simple to make.”
READY IN:
10mins
SERVES:
8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the avocado, condensed milk, and lemon juice until smooth and creamy, using a blender or mixer (whichever works best).
  2. Pour the mixture into the graham cracker shell.
  3. Whip the cream with a little sugar to taste and spread on top of the avocado pie evenly.
  4. Refrigerate until firm (and then a little longer).

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