“This is cool and creamy,and tastes surprisingly like key lime pie.Quick and easy too!”
READY IN:
10mins
SERVES:
6-8
YIELD:
1 pie
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Combine first 3 ingredients in blender.
  2. Blend until completely smooth.
  3. Pour into piecrust.
  4. Refrigerate at least 2 hours.
  5. Top with whipping cream before serving.

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