STREAMING NOW: Chuck's Week Off

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Great dip for corn chips. A tasty side salad for grilled or barbecued meats.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Dice tomatoes and avocado.
  2. Roughly chop 1/2 bunch of coriander.
  3. Dice red onion.
  4. Place all ingredients in a bowl.
  5. Season with lime juice and cracked black pepper to taste.
  6. Using a fork, toss gently to combine.
  7. This salsa can be spooned onto a bed of spinach leaves, crisp bacon, toasted croutons and a mustard viniagrette dressing.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: