Avocado Tofu Dressing

Name: Avocado Tofu Dressing
Prep time: 5 min
Total time: 5 min
Yield: 1 dip, 8 serving(s)
Ingredients: 2 avocados, peeled and deseeded; 2 plum tomatoes, quartered; 1/4 lb silken tofu; 2 tablespoons lime juice; 2 garlic cloves; 1 small onion, cut into 1/4; 1/4 teaspoon chopped jalapeno; 1/4 cup water; 2 tablespoons olive oil; 1/2 cup packed fresh cilantro or 1/2 cup fresh basil; 1/4 teaspoon salt; pepper (to season)

Submitted by Rita1652

"Use as a Dip, Dressing, or top a Taco Salad"

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photo by Rita1652

Ready In:: 5mins
Ingredients:: 12
Yields:: 1 dip
Serves:: 8

ingredients

2 avocados, peeled and deseeded
2 plum tomatoes, quartered
¹⁄₄ lb silken tofu
2 tablespoons lime juice
2 garlic cloves
1 small onion, cut into 1/4
¹⁄₄ teaspoon chopped jalapeno
¹⁄₄ cup water
2 tablespoons olive oil
¹⁄₂ cup packed fresh cilantro or 1/2 cup fresh basil
¹⁄₄ teaspoon salt
pepper (to season)

directions

Place the avocado, tomatoes, tofu, lime, garlic, onion, jalapeno, herbs into food processor with metal blade and blend till pureed.
Combine the water to processor while machine is still running, follow with the oil salt and pepper.

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Reviews

Sorry, this really did not go over well with us. I think it was just the combination of the green avocado, purplish plum tomatoes and the tofu. We were three families sitting down to a light supper in the garden, and I had this in a pretty clear bowl. I had tasted it before and told everyone that it was good, but I guess it just looked to unappetizing a color. I'd like to try it one more time, without the plum tomatoes, to see if it flies then. Sorry Rita, this one didn't raise the bar!

Mirj2338