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Avocado, Tomato and Mango Salsa

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“Serve with fish or tortilla chips. Adapted from Allrecipes.”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium bowl, combine the mango, avocado, tomatoes, jalapeno, cilantro, and garlic.
  2. Stir in the salt, lime juice, red onion, and olive oil.
  3. To blend the flavors, refrigerate for about 30 minutes before serving.

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