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Avocado Tzatziki

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“For the avocado and tzatziki lover's of this world. A Greek classic with an Aussie twist! Here is a delicious and yet simple way to combine your favorite food with Tzatziki. The recipe calls for 1 teaspoon of salt, but I half this as I found it too salty. I also tend to dice the avocado very finely or lightly mash.”
READY IN:
1hr 15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl combine the lemon juice, olive oil, minced garlic & salt to the yoghurt.
  2. Add the grated cucumber, and avocado and mix into the yoghurt.
  3. Place mix into serving dish and chill for at least one hour.

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