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Avocados Banderas

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“So very simple to make, these are a colorful, delicious addition to any Tex-Mex or Mexican themed meal.”
READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel and slice each avocado in half.
  2. Remove seeds.
  3. Using a small pasty brush, coat each avocado with lemon juice.
  4. Lay each avocado half on small salad plates.
  5. Then, using the brush or a small spatula, paint a wide band of sour cream down the middle.
  6. Paint a narrow band of picante sauce down the center of the sour cream.
  7. Serve immediately.

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