B-52 Ice Cream Pie
"This was a huge hit. Very very tasty!"
photo by Alia55
- Ready In:
- 5hrs 30mins
- Ingredients:
- 11
- Serves:
-
12
ingredients
- 2 cups chocolate wafer crumbs
- 1⁄3 cup unsalted butter, melted
- 3 cups chocolate ice cream
- 1⁄4 cup Kahlua
- 4 cups vanilla ice cream
- 1⁄4 tablespoon irish cream
- 2 cups vanilla ice cream
- 1 tablespoon frozen orange juice concentrate
- 1 tablespoon orange-flavored liqueur
- chocolate curls, and (optional)
- candied orange, slices (optional)
directions
- Place crumbs in a bowl and with a fork, stir Stir in butter until evenly moist.
- Firmly press over bottom up and sides of a 9inch pie plate.
- Place in freezer to cool about 20 minute.
- Place chocolate ice cream in large bowl, and cut into small chunks and drizzle Kahlua overtop. Mix as best you can.
- Spoon into cooled crust and spread evenly.
- Place 4 cups vanilla ice cream in large bowl, and cut into small chunks and drizzle Irish Cream overtop. Mix as best you can.
- Dollop over chocolate layer then evenly spread over top. Freeze until top is firm about 15 minute.
- Place 2 cups vanilla ice cream in a large bowl, and cut into small chunks and drizzle frozen orange juice concentrate and orange liqueur overtop. Mix as best you can.
- Dollop over irish cream layer, then evenly spread over top.
- Tightly cover with plastic wrap and freeze until firm, about 4 hours.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
