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“Great holiday food!”
READY IN:
50mins
SERVES:
72
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix crust ingredients in food processor or mixer.
  2. Form dough into small balls.
  3. Place 1 ball of dough mixture in bottom of tea cake pans, and press up sides of each cup to form crust.
  4. Mix filling ingredients together.
  5. Place 1 t.
  6. of pecan mixture in each dough cup.
  7. Bake at 370 degrees for 18-20 minutes.
  8. Freezes beautifully.

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