STREAMING NOW: The Delicious Miss Dahl

Baby Shrimp and Tarragon Mustard

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“”
READY IN:
SERVES:
4
YIELD:
2 cups of dip
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the mustard, lemon juice, vinegar, and tarragon.
  2. Blend in the mayonnaise.
  3. Add the shrimp, then the sour cram.
  4. Blend well.
  5. Cover and chill.
  6. SUGGESTED DIPPERS: Butterflake Biscuit Chips, Cabbage, Chili Peppers, String Beans, Artichoke Leaves.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: