Backporch Cabbage Slaw

Name: Backporch Cabbage Slaw
Prep time: 20 min
Total time: 20 min
Yield: 6 serving(s)
Ingredients: 1/2 cup sour cream; 3 ounces cream cheese, softened; 2 tablespoons fresh parsley, chopped; 1 teaspoon salt; 1/4 teaspoon black pepper; 3 tablespoons milk; 1 tablespoon fresh lemon juice; 4 cups red cabbage, shredded; 10 ounces frozen peas, thawed, drained; 1 cup carrot, shredded; 1 cup sliced cucumber; 2 tablespoons fresh parsley, chopped

Submitted by daisygrl64

"A colorful layered cabbage salad that's perfect for barbecues and picnics. Land-O-Lakes Cookbook."

Download

Ready In:: 20mins
Ingredients:: 12
Serves:: 6

ingredients

Dressing
¹⁄₂ cup sour cream
3 ounces cream cheese, softened
2 tablespoons fresh parsley, chopped
1 teaspoon salt
¹⁄₄ teaspoon black pepper
3 tablespoons milk
1 tablespoon fresh lemon juice
Salad
4 cups red cabbage, shredded
10 ounces frozen peas, thawed, drained
1 cup carrot, shredded
1 cup sliced cucumber
2 tablespoons fresh parsley, chopped

directions

in a small bowl stir together all dressing ingredients.
in large bowl layer 2 cups cabbage, 1 cup peas, 1/2 cup carrots, and 1/2 cup cucumber.
pour 1/2 cup dressing over salad.
repeat layer.
pour remaining dressing over salad.
sprinkle with 2 tablespoons parsley.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

daisygrl64

248

I love to cook. ?Lately I have been baking a lot of bread, pizza dough and sweets. ?I have been a member for many years, and this site is where I come to for something new or old. ?I am hoping to soon add more recipes to my collection.

View Full Profile