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Bacon and Potato Pie

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READY IN:
1hr 15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large frypan, cook bacon and onion together until bacon is crisp and onion is clear.
  2. Transfer mixture to a papertowel lined plate using a slotted spoon.
  3. Mix together eggs, potatoes, cheese, salt, and pepper.
  4. Add in well-drained bacon mixture; mix well.
  5. Pour into a greased 13x9 inch baking dish.
  6. Bake at 350 degrees for 45 minutes or until the center of the pie is set.
  7. Cut into squares and serve warm.

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