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Bacon and Potato Pie

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“Nice with a green salad for lunch.”
READY IN:
1hr 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Trim bacon, chop finely.
  2. Peel potatoes and grate. Peel and chop onion finely, and mix all together.
  3. Add flour.
  4. Beat eggs and season, add milk.
  5. Blend with bacon mixture. Melt dripping in shallow pan.
  6. Pour mixture in .
  7. Bake at 400 F for 3/4 hour.
  8. When cooked cut into squares and serve. Cheers, Doreen Doreen Randal, Wanganui.
  9. New Zealand.

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