Bacon and Sun-Dried Tomato Alfredo Pasta (Ww Recipe)

Name: Bacon and Sun-Dried Tomato Alfredo Pasta (Ww Recipe)
Prep time: 1 min
Cook time: 14 min
Total time: 15 min
Yield: 1 cup, 5 serving(s)
Ingredients: 8 ounces uncooked multi-grain penne; 1 (10 ounce) package refrigerated low-fat alfredo sauce, sauce (such as Buitoni); 1/2 cup sun-dried tomato, packed without oil cut into strips; 10 slices of precooked bacon; 1/4 cup chopped fresh basil; 1/4 teaspoon freshly grated black pepper

Submitted by caitlinu

"low fat/calorie recipe from weight watchers worth 6 ***ts"

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photo by Rayndrop

Ready In:: 15mins
Ingredients:: 6
Yields:: 1 cup
Serves:: 5

ingredients

8 ounces uncooked multi-grain penne
1 (10 ounce) package refrigerated low-fat alfredo sauce, sauce (such as Buitoni)
¹⁄₂ cup sun-dried tomato, packed without oil cut into strips
10 slices of precooked bacon
¹⁄₄ cup chopped fresh basil
¹⁄₄ teaspoon freshly grated black pepper

directions

cook pasta according to package directions; omitting salt and oil.
drain pasta and keep warm.
while pasta cooks, combine alfredo sauce and sun-dried tomatoes in sauce pan. cook over low heat stirring occasionally. 6-8 minutes or until thoroughly heated and tomatoes are juicy and plump.
while sauce cooks, microwave bacon according to package directions. crumble bacon and set aside.
combine cooked pasta and alfredo sauce in a large bowl. top with bacon, basil and black pepper.

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Reviews

MMMMMM Yummy! It was so easy to make and very tasty. I loved all those flavors together. DH isn't crazy about sundried tomatoes.......I could have added EXTRA! Thanks for the recipe. I enjoyed it thoroughly!

CookinKristen
Mouth-watering aroma! The flavor is incredible!! Restaurant quality. Is this really a WW recipe??? So easy, so quick...great for crowds/parties! I used turkey bacon and regular noodles with extra sundried tomatoes.

Rayndrop