Bacon and Tofu "roll"
- Ready In:
- 10mins
- Ingredients:
- 2
- Serves:
-
4-6
ingredients
directions
- Drain a piece of firm tofu by putting the tofu on a plate and then a bowl full of water on the top of the tofu for about 30 minutes.
- Cut the tofu into thick rectangle pieces, and cut each bacon into 2 pieces( I trimmed the really fat part of the bacon before using it). Then wrap each tofu piece with a bacon piece.
- Heat a frying pan(medium heat), and fry both sides of the bacon and tofu roll. When it's almost done, drizzle a little bit of say sauce over and continue fry both sides until done.
- Enjoy:).
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
living in CA,housewife