Bacon and Tomato Spaghetti
photo by Nif_H
- Ready In:
- 12mins
- Ingredients:
- 3
- Serves:
-
6
ingredients
- 1 (10 ounce) can condensed tomato soup
- 1 (12 ounce) package bacon, chopped up
- 1 lb spaghetti noodles
directions
- Brown bacon till crispy, you can drain some fat if you want but it gives it flavor, add tomato soup. Cook noodles and add to pan, heat threw.
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Reviews
-
Very tasty and you can play around with more ingredients if you want to. I used some seasoning salt and freshly ground pepper for extra flavour. I also topped this with some fresh parsley and parmesan. Very easy recipe that my whole family ate right up! Made for my adopted chef for this round of Pick A Chef. Thanks Laura Charlonne! :)