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Bacon Breakfast Pie

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“The frozen hash browns create a perfect crust for this easy breakfast or lunch treat. It is a very versatile pie, you can add your own ingredients to this dish for a pleasing family meal.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees F.
  2. In a small bowl, mix the three cheeses together, set aside until needed.
  3. Press the hash browns lightly into a greased 9 inch pie pan, to form a crust.
  4. Sprinkle a 1/2 cup of cheese mixture over the potatoes, top with mushrooms, onion, bacon and broccoli.
  5. In a large bowl beat the eggs, milk, thyme, salt and pepper together until well mixed and pour over vegetables.
  6. Sprinkle the remaining cheese on top and bake in a 375 degree oven for 35 minutes or until the center is set and pie is golden.

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