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Bacon-Broccoli Cheese Ball

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“From TOH Fall Cookbook. Sent in by Tamara Rickard. You can sub your favorite herbs for the pepper. Cooking time is chill time.”
READY IN:
1hr 15mins
YIELD:
2 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Let cream cheese soften.
  2. In a mixing bowl, beat cream cheese, cheddar cheese, and pepper until blended.
  3. Stir in broccoli.
  4. Shape into a ball and roll in bacon.
  5. Cover and refrigerate.
  6. Take out 15 minutes before serving.
  7. Spread on crackers and enjoy!

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