Bacon-Broccoli Cheese Ball
"From TOH Fall Cookbook. Sent in by Tamara Rickard. You can sub your favorite herbs for the pepper. Cooking time is chill time."
photo by mydesigirl
- Ready In:
- 1hr 15mins
- Ingredients:
- 6
- Yields:
-
2 1/2 cups
ingredients
- 1 (8 ounce) package cream cheese
- 1 cup finely shredded cheddar cheese
- 1⁄2 teaspoon pepper
- 1 cup finely chopped broccoli floret
- 6 slices bacon, cooked and crumbled
- assorted cracker
directions
- Let cream cheese soften.
- In a mixing bowl, beat cream cheese, cheddar cheese, and pepper until blended.
- Stir in broccoli.
- Shape into a ball and roll in bacon.
- Cover and refrigerate.
- Take out 15 minutes before serving.
- Spread on crackers and enjoy!
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RECIPE SUBMITTED BY
mydesigirl
United States
