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“A want-to-try recipe from Best of Country Cooking.”
READY IN:
30mins
YIELD:
2 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, beat cream cheese, cheddar cheese and pepper until blended.
  2. Stir in broccoli.
  3. Shape into a ball and roll in bacon.
  4. Cover and refrigerate.
  5. Remove from the refrigerator 15 minutes before serving.
  6. Serve with crackers.
  7. Yield: 2-1/2 cups.

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