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Bacon-Cheese Dip -- Southern Living

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“Perfect for tailgating and game-day parties! The blue cheese gives a nice tang! Posted as written. Serve with a variety pack of crackers. I have not tried this warm yet -- but this fall I will try it warmed up in my mini-crock pot and update then! Cook time of two hours is the time to chil the dip after it is made.”
READY IN:
2hrs 10mins
SERVES:
6
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Process first 5 ingredients in a blender or food processor until smooth, stopping to scrape down sides.
  2. Stir in half of bacon. Cover and chill 2 hours.
  3. Let stand at room temperature 15 minutes before serving.
  4. Sprinkle with remaining bacon.
  5. Garnish with parsley and crumbles, if desired.

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